Ballandean Estate Wines, Ballandean

Since 1932 the Puglisi family have been making cool climate, high-altitude wine with granitic terroir at Balladean Estate on the Granite Belt. Leeanne Puglisi-Gangemi and Robyn Puglisi-Henderson’s cellar door is open daily. The Barrelroom Wine Lounge serves daily grazing platters filled with local produce matched with their diverse collection of wines ranging from well-known varietals to rarer Strange Bird drops. So sink into one of the leather lounges by the fire and enjoy a wine flight.